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Martha Stewart's Cooking School

MSCS S4 E07 French Bistro Classics

TV-G rating icon
24m

Up Next in Season 4

  • MSCS S4 E08 The Grind

    Martha makes her mother's meatloaf, burgers, and giant meatballs with ricotta. Guest butcher Pat LaFrieda makes Italian-style pork sausage.

  • MSCS S4 E09 Cooking with Wine

    Cooking with wine is one way to add flavor to food. Martha prepares four recipes using wine: beef bourguignon, cioppino (fish stew), chicken Marsala, and wine-poached pears.

  • MSCS S4 E10 Italian Favorites

    Martha introduces her modern American take on four Italian favorites: eight-layer lasagna, chicken Parmesan, raviolo with egg yolk, and linguine with red or white clam sauce.