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Martha makes this maple-flavored granola, packed up in festive fabric-topped jars, to give as gifts during the holiday season.
Martha shows you how she stocks her pantry before the whirlwind of winter baking begins. Plan ahead and you’ll be prepped for any sugary surprise.
Go into Martha’s kitchen with cookie decorator Dani Fiori as they bedazzle gingerbread cookies with shiny icing and shimmering glitter.
Martha and crafter Kristin St. Clair cut out colorful patterned and glittered paper to make ornaments with a special gift card tucked inside.