May Celebration: Cinco de Mayo
COOKING: Guacamole Bar with Chef Rick Bayless COOKING: Mexican Paella with Chef Rick Bayless COCKTAIL: Summer Margaritas with Chef Rick Bayless
CRAFT: Fern Coasters with Kerry Washington
FLORAL ARRANGING: Show & Tell Mother's Day Bouquets
GOOD THING: Preservin...
ESSENTIAL TOOL: Ice Cream Scoop
INTERVIEW: Megan Mullally
COOKING: Summer Cocktails with Megan Mullally CRAFT: Sea Glass Tabletop with Hannah Milman
COOKING: Making Sorbet & Sorbet Toppings with Kimora Lee Simmons K
GOOD THING: Chocolate-Covered Bananas
ASK MARTHA
COOKING: Turkey Burgers
COOKING: Corn Relish
CRAFT: Corn Print Packaging (for Corn Relish Gift)
GOOD THING: Summertime Iced Tea (Coffee and Tea Ice Cubes)
COOKING: Grill Basics with Chef Chris Schlesinger COOKING: Grilling Seafood with Chris Schlesinger
GOOD THING: Grilled Cor...
ASK MARTHA
COOKING: Tomato Tart with John Barricelli
GARDENING: Composting with Oscar the Grouch CELEBRATE: Rose Gift Wrap
BAKING: Dirt Cake with Jane Heller (Dessert)
LEARNING: Sweet Pea Arrangement
GOOD THING: Making a Frog & Floral Arrangement
ASK MARTHA
COOKING: Granita with Lorraine Bracco
CRAFT: Summer Sponge Ball with Lauren McGrath CRAFT: Summer Flip Flops with Lauren McGrath
COOKING: Asado Sausages with Sasa Mahr-Butuz
COOKING: Chimichurri with Sasa Mahr-Butuz
COOKING: Asado Steak & Chops with Sasa Mahr-Butuz
PROJECT:...
ASK MARTHA
COOKING: Lobster Roll
FIELD TRIP: Sandcastle Sculptures
CRAFT: Sand Candles with Hannah Milman
PETKEEPING/ASK MARC: Learning about "Surf and Turf" Pets
COOKING: Red Snapper with Mint Pesto
TAPE: "Whatever" Girls Visit the San Francisco Ferry Market
ASK MARTHA
FIELD TRIP: Martha Stewart Company BBQ at Martha's Home in Bedford
LEARNING: Arranging Flowers with Jeff Leatham
COOKING: Paella
COOKING: Orange Sherbet Bombe (Ice Cream Dessert)
COOKING: Watermelon Limeade
GOOD THING: Shell and Sand Centerpiece
COOKING: Composed Fruit Salad
COOKING: Lobster Rolls with Ed McFarland
COOKING: Lobster Galette with Ed McFarland
CRAFT: Bamboo Candle
PETKEEPING: Summer Pet Care with Marc Morrone
PETKEEPING: Traveling with Pets with Marc Morrone
ASK MARC: Pet Questions
Light & Healthy Eating
COOKING: Roasted Beet Salad with Rick Bayless
COOKING: Seafood Tacos with Sue Torres
ASK MARTHA: Summer Entertaining
COOKING: Vegetable Dumplings with Michael Schulson
COOKING: Salmon with Tom Douglas
TAPE: Peeky Toe Crab
COOKING: Making a Crab Sandwich
COOKING: Grilled Scallops with Curtis Stone
COOKING: Citizen Steak with Blue Cheese Ice Cream with Elizabeth Falkner
ASK MARTHA: Summer Entertaining
COOKING: Ricotta Cheese with George Germon and Johanne Killeen
COOKING: Tender Bean S...
INTERVIEW: Tom Ford
FASHION: Men's Fashion Show with Tom Ford
COOKING: Pecan Pralines with Tom Ford
TAPE: Storm Safety
BAKING: Flag Sheet Cake (Dessert for Patriotic Party)
CELEBRATE: Patriotic Party Table (Decor)
GOOD THING: MarthaStewart.com
INTERVIEW: Geoffrey Rush
BAKING: Pavlova with Geoffrey Rush
COOKING: Grilled Chicken with Kumquats and Lemongrass Dressing with Jean-Georges Vongerichten
GOOD THING: Kids' Summer Road Trip Travel Kit
GOOD THING: Sesame Wonton Crackers
"Best of" Kids' Show
COOKING: Homemade Baby Food
COOKING: Cutting a Red Pepper with Jimmy
COOKING: Orange Pancakes with Mira Vanchiswar
CRAFT: Slime Kit with Ethan Goldberg
CRAFT: Artwork Tote Bags
CRAFT: Making Playdough with Kelly and Blaney
PETKEEPING: Mini-Marc Morrone with Nick
Cupcake Week
BAKING: Cupcake Pops and Cupcake Cake Bites with Angie Dudley
COOKING: Indoor Grilling (Grill Pan) with Chef Emeril Lagasse
ASK MARTHA
BAKING: Chocolate Graham Cracker Cupcakes with Toasted Marshmallows with Jennifer Shea
"Best of" Memorial Day Show
COCKTAIL: Berry Good Spritzer (Patriotic Drink)
COOKING: Fried Chicken 101
BAKING: Blueberry Crumble Pie
PETKEEPING: All-American Dogs with Marc Morrone FIELD TRIP: Annin & Company Flag Makers
COLLECTING: Patriotic Collectibles with Kit Hinrichs
GOOD THING: Ho...
The Martha Stewart Show Season Four Premiere: Live from Martha's Home, Cantitoe Corners, in Bedford, New York
TAPE: Aerial Views of Martha's Bedford Home
COOKING: Molasses and Chile-Glazed Pork with Chef Chris Schlesinger
LEARNING: Martha and Memrie Lewis in Marhta's Vegetable Garden (Harve...
BAKING: Berries and Cream Tartlets with Emma Thompson
CRAFTS: Making Postcards with Hannah Milman and Big Bird
COOKING: Croquettes with Serrano Ham and Manchego Cheese with Antonio Banderas
COCKTAIL: Sherry Summer Cocktail with Antonio Banderas
CRAFTS: Glittered Stenciled T-Shirts and Tot...
- Turkey Paillard Sandwich
- Bears
- History of Mount Desert Island
- Poison Ivy Identifier GT
- Mudslide COW
- Summertime Iced Tea GT
- FT - Diane Wallace's Garden
- FT - Planting Stepping Stones
- Creme Fraiche Ice Cream
- Summer Pantry Part 1 and 2
- Summer Tablesetting
- Lobster Salad
- Lettuce Glossary
- Summer Salad
- FT - Outdoor Spaces Part 1 and 2
- FT - Outdoor Furniture Cover GT
- QC - Taco Dinner
- MbM - Lip Balm Kit
- Banana Blueberry Swirl Popsicles
- Sandcastle Building Tool Kit
- Making a Sandbox
- Sandbox Cover
- Red White Blue Garland GT
- Cherries Jubilee
- Collecting Ironstone
- Classic Blueberry Crumbcake
- Peanut Butter Fudge
- Banana Peanut Butter Milk Chocolate Part 1 and 2
- Adirondack Furniture
- Twig Vase
- Arranging Flowers in Twig Vase
- Instant Fruit Sorbet
- Pet Vitamins