Live stream preview
Martha visits Il Buco Alimentari with chef Justin Smillie and fries artichokes to crispy perfection; they construct a salad with anchovy crumbs followed by spaghetti bottarga and charred duck.
Up Next in Season 4
-
MC S4 E09 Exploring Korean Cuisine
Martha dines at the Korean restaurant NARO and begins her culinary journey with two Korean cocktails; Martha and executive chef Nate Kuester make reimagined versions of traditional Korean cuisine.
-
MC S4 E10 Martha's Favorite Brunch
Martha prepares a brunch menu with whitefish salad from Acme Smoked Fish Corp and crafts a cocktail featuring two brunch staples; Martha makes her favorite frittata dish and bakes a rhubarb crisp.
