INTRO: Luke Perry
COOKING: Pulled Pork and Barbecue Sauce with Luke Perry
COOKING: Mashed Potatoes with Luke Perry
BAKING: Vanilla Cream-Filled Doughnuts with Joanne Chang (Author of "Flour")
COOKING: Fried Chicken with Carolyn Bane & Erika Geldzahler (Pies 'n Thighs)
BAKING: Biscuits with Sarah ...

COOKING: French Dip Sandwich with Riad Nasr & Lee Hanson (Minetta Tavern)
COOKING: Murray's Breakfast Melt with Liz Thorpe (Murray's Cheese)
COOKING: Porchetta Panino with Justin Smillie (Il Buco)
COOKING: Ham & Cheese Sandwich (from MSL January 2012)

INTRO: Introduce Pillsbury Bake-Off Finalists: Cameron Bailey, Paula Mahagnoul, and Dawn Logterman
BAKING: Pillsbury Ham and Cheese Crescent Rolls
CRAFT: Fringe Shawl with Kristin St. Clair
SHOW AND TELL: Martha's 5 Cozy Finds
LEARNING: Tea with Michael Shannon and Heidi Johannsen Stewart (Belloc...

- Making a Tooth Bear
- Pocket Breed - Rat's and Mice 101
- Macaroon COW II
- Sarah Bernhardt COW
- FT - Collecting Miniature Portraits
- Planting Alpine Troughs
- QC - Cauliflower & Pasta
- Heated Platter GT

- Swedish Meatballs Part 1 and 2
- Collecting Winter Whites
- Forcing Paperwhites GT
- Quilts at Shelburne Museum
- Wool Car Blanket
- Heart Shaped Pancakes

- Caramel Apple Bread Pudding
- Hand Guard TOW
- Oatmeal COW
- Collecting McCoy Cookie Jars
- Scaling Lilies
- Decorative Painting on a Chair Part 1 and 2

- Mrs. Kostyra's Meatloaf
- Tomato Jam
- Mashed Potatoes
- GOOD THING: Meatloaf Sandwich
- Photo Album Restoration
- Interview with Mrs. Kostyra
- FIELD TRIP: Dahlia Garden
- Arranging Seasonal Dahlias
- A Surprise for Mrs. Kostyra

- Make Candle Molds Pt. 1
- Making Beeswax Candles Part 2
- Brewery Ommegang
- Beer Braised Beef
- Dog Training with Eddie
- Venetian Butter COW
- Software

- Plastic Wrap Tray GT
- Heart Shaped Pancakes
- Tip of the Day
- Filling a Pastry Bag
- Collecting Chinese Export Porcelain
- Tea Sandwiches & Pastries Part 2
- Making a Perfect Cup of Tea Part 1
- Cat Whiskers to Cat Tail

- Leonard's Beds
- Once Upon a Mattress
- Toasted Oatmeal Served on Tray
- One Bed Three Ways
- Atlantic Blanket Company
- Ask Martha
- Duvet GT

- Fall Mantel
- Shelf Edge GT
- Macaroni & Cheese 101
- Collecting Gameboards
- Mums
- Faux Wood Tray Part 1 and 2

- Family Tree
- Family Tree Process GT
- Osso Bucco
- Risotto Three Varieties
- Ask Martha
- Chocolate Pudding

- Rice Pudding with Mrs. Kostyra
- Raising Chinchillas
- Tree Identification
- Family Tree Comes to Life
- Oral History with Mrs. Kostyra
- Chicken Pot Pie 101

- Field Trip to Vermont
- Intro to Cabot Hosiery
- Cabot Hosiery
- Maple Creme
- Maple Sugar Candy

- Stocking a Pantry with Mexican Ingredients
- Chipotle Chicken with Creamy Spinach
- GOOD THING: Hot Chocolate
- Ask Martha: Pots & Pans
- Ask Martha: Soups & Stews
- Ligurian Lemon Cake

- Sheet Duvet
- Custom Duvet
- Duvet Tie GT
- Folding Blankets DYK
- Care for Blankets DYK

- Thanksgiving Pumpkin Special

- Shrimp with Orange Dust
- Boneless Lamb with Mushroom Crust Pt. 1 and 2
- Warm Chocolate Cake

- Creamy Lemon & Raspberry Tart
- Crisp Potato Cake with Chicken Livers
- Cod Cockles & Chorizo Basquaise Pt. 1 and 2
- Final Presentation

- FT - Meeting Egi Set Up Piece
- Polenta with Sausage Stew
- Tuscan Baked Tomatoes
- Ciambella Coffee Cake
- Serving Tuscan Meal