SHOW OPEN/SECRET SOURCE : Chat with Jane Scott Hodges, Owner of Leontine Linens (New Orleans)
INTRO & CHAT: Bacon & Herb Roasted Turkey Breast with Sage & Butter with Chef Emeril Lagasse
COOKING: Oyster Dressing with Chef Emeril Lagasse
COOKING: Seafood Gumbo with Chef Emeril Lagasse
COOKING: Fennel and Green Bean Relish with Chef Emeril Lagasse
COOKING: Mashed Sweet Potatoes with Chef Emeril Lagasse
DECORATING: Setting the Table for Thanksgiving
TAPE PIECE: Tribute to Mrs. Kostyra
COOKING: Spicy Roasted Brussels Sprouts with Tommy Hilfiger
COOKING: Cranberry-Ginger Relish with Tommy Hilfiger
TAPE PIECE: Heritage Turkey Breeds
FLOWER ARRANGING: Thanksgiving Centerpieces with Michael George
SECRET SOURCE: Felix Doolittle Stationery
SHOW OPEN: Thanksgiving Hotline Show with Test Kitchen Staff: Lucinda, Allie, Sarah, & Nikki
BAKING: Pumpkin Pie with Andy Samberg
COOKING: Stewed Green Beans with Poblanos with Lucinda
COOKING: Spinach and Cheese Puff with Allie
GOOD THING: How to Carve a Turkey with Andy Samberg
ASK ALEXIS & J...
SHOW OPEN: Audience Members Cooking Thanksgiving Dinner for the First Time
COOKING: Bone, Butterfly, and Stuff a Turkey
COOKING: Wrap in Cheesecloth, Roast, and Slice a Turkey
COOKING: Preparing a Dry Brine for a Turkey; Make Stuffing
COOKING: Stuff & Truss Turkey
COOKING: Making Gravy
ASK MARTH...
